Potica

• Andrejs European Pastry
  
  Ján (pronounced Yon) Gadzo, his wife, Jean and their son, Andrej have a passion for potica, the walnut-filled pastry with European beginnings has become an ethnic favorite among the northern Minnesota’s Iron Range. The potica is made in a European st ...
  http://www.poticawalnut.com/

• PO-Teet-Sah
  
  The Potica recipe used at the Italian Bakery came from a woman named Mary Janezich, who back in the early years of this century, thought her recipe might find a place in the bakery of her Italian son-in-law, Geno Marcaccini. Geno and his brother, Gui ...
  http://www.potica.com/

• Mauro Farms Bakery
  
  Mauro Farms & Bakery is a family owned and operated business. Here the tradition continues with the third generation of bakers. Robert and Judy Mauro, with their children: Steve and his wife Brandy, Carla and her husband Brandon, Marci and Francine s ...
  http://www.maurofarms.com