Dixie USA Incorporated, founded in Houston in 1975, is the home of the the Dixie Diners Club, developing, producing, and marketing health food that tastes like junk food. An aerial view of Dixies 40,000 square foot national headquarters and main production facility. Built in 2000, the state-of-the-art FDA-compliant food-grade facility is the first building on a master-planned seven acre site northwest of Houston. Dixie has developed hundreds of exclusive products in the medical, nursing and food markets, having been granted dozens of patents and registered marks throughout the years. After more than two decades as a leader in the development and marketing of medically-related products, Dixie began in 1994 to expand its endeavors to include a truly unique line of soy-based, but great-tasting, health foods. Its product lines, Beef (Not) and Fat (Not) fat-free food products continue to grow, with over two hundred exclusive soy-based food items. After a successful introduction in 1993, Beef (Not) made its TV debut on the Q2 network in 1996. Dixies exclusive products, including Nutlettes­Americas only all-soy breakfast cereal, have been featured in hundreds of magazine, radio, and TV pieces since then. Dixie has recently acquired the Legumes Plus lentil soup line, and the Harvest Direct soy products. These new additions are manufactured in Dixies new plant in Tomball, Texas, along with its existing soy products. Dixie uses additional plants throughout the United States and in several foreign countries to produce raw materials to its exacting specifications. Dixie markets by direct mail to tens of thousands of loyal customers, and its products are featured in more than one thousand health food stores throughout the country. Dixie has also become a leading manufacturer of custom-blended soy-based private label products.To comply with the confidentiality agreements Dixie has with its private-label clients, its production facilities are not open for tours. In 2001, Dixie introduced the new Sugar Not zero-calorie sweetener, made from the Lo Han fruit. Its exclusive formula allows Dixie to market the product not only to the retail and wholesale trades, but also to formulators and other manufacturers. Dixie is a privately-held multi-million dollar corporation, owned by its officers. Through a related company, Dixie occupies its new energy-efficient 40,000 square foot plant and office on a spacious seven-acres track designed for future expansion. Dixie enjoys banking and financial relationships developed over more than fifty years providing immediate resources should it ever become necessary to use them.

Address: P.O. Box 1969, Tomball, TX 77377
Telephone: (800) 233-3668
Fax: (800) 688-2507
Website: http://dixiediner.com/