Dresden Stollen Bakers produces only genuine Dresden Stollen. Baked according to a traditional recipe, this all-natural stollen is filled with plump raisins and citron that are soaked overnight in Jamaican Rum before being added to the special yeast dough. Our bakers then knead and shape each stollen loaf by hand. After rising, the stollen is baked to a golden brown, brushed with butter and topped with sugar to provide the crowning touch. No artificial preservatives are used.

Address: P.O. Box 11192 Bainbridge Island, WA 98110
Telephone: 866.786.5536
Fax: 866.312.1798
Website: http://dresdenstollen.com/